LAMB SHOULDER BONE IN SQUARE CUT – 207
- Description
Description
LAMB SHOULDER BONE IN SQUARE CUT
NAMP: 207
Source: Strauss
Related Products
-
LAMB RACK FRENCHED 40 OZ – 204D
-
LAMB LEG INSIDE ROUND BONELESS TRIMMED – 234E
-
LAMB FORESHANK 16-20 OZ – 210
-
LAMB LOIN WHOLE BONE IN DOUBLE – 232
-
LAMB RACK NOT FRENCHED 48 OZ – 204A
-
LAMB LOIN WHOLE BONE IN SPLIT – 232A
-
LAMB RACK FRENCHED CAP ON 40 OZ – 204C
-
LAMB RACK NEW ZEALAND FRENCHED 16-18 OZ – 204D
-
LAMB RACK NEW ZEALAND FRENCHED 14-16 OZ – 204D
-
LAMB LEG SEMI-BONELESS TROTTER OFF – 233C